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Alli Gelles, Artist and Baker

What is your ideal office?

 

A live/work space where I can have my art practices all under one roof. A big stainless steel kitchen, a studio with a kiln, and a sunroom with citrus trees. 

 

Do you have any rituals around your work — music you listen to etc?

 

Procrastination is key :^).

 

What is one song that never fails to make you dance?

 

“Make It Up,” by Tirzah.

 

What is the last thing you fell in love with?

 

Reena Spaulings, the book. Complete chaos, nearly illegible. 

 

What would your last meal be?

 

Pozole rojo and a freshly baked cuernito pan dulce. 

 

What is one food trend you could live without?

 

The absence of frozen yogurt places. They used to be everywhere — I love froyo. 

 

Which art form outside of your own do you find the most stimulating?

 

Fiction writing. It’s incredible to me how people can just make shit up! I know you can say that about a lot of things, but writing is hard for me, so I find it really impressive.

 

Where do you go to seek inspiration?

 

Galleries, fancy bodegas, and defunct Mom blogs from the 2010s.

 

Who was the first person you idolized?

 

Paloma Herrera, former principal dancer at ABT.

 

What is the sexiest texture?

 

Stucco, particularly the cat face pattern.

 

What brings you peace?

 

Being warm and knowing when to shut up.

 

What was the last thing to make you laugh until you cried?

 

Happens all the time! Can’t recall any one thing.

 

Breakfast of champions?

 

Leftover carne asada burrito eaten cold.

 

Lyrics to live by?

 

‘Smile like you mean it.’

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